Water fluoridation is a highly controversial topic, with many individuals voicing massive concern over the practice. In contrast, some stick to the concept that there isn’t any association between fluoride and any real negative effects. Fluoride, however, is indeed a toxic substance, and has been tied with numerous health complications in well-established research. Fluoride can be found in many water supplies, toothpaste, and even food at alarming levels. While it may sound shocking to many, some research is even drawing a close connection between fluoride and an increased cancer risk.
Top Scientist: Fluoride Already Shown to Cause 10,000 Cancer Deaths
One paper entitled Fluoride – A Modern Toxic Waste says the following:
Yiamouyiannis documents research showing that fluoride increases the tumor growth rate by 25% at only 1 ppm, produces melanotic tumors, transforms normal cells into cancer cells and increases the carcinogenesis of other chemicals. For the original references to these studies, refer to Yiamouyiannis’ pamphlet, Lifesavers Guide to Fluoridation.
In 1997, it was shown that fluoridation caused about 10,000 cancer deaths in epidemiological studies by Dr. Dean Burk, former head of the Cytochemistry Section at the National Cancer Institute and Yiamouyiannis. Despite the findings occurring in 1997, they were not reluctantly released until 1989. After analyzing the study results in rats, it was found that animals who drank fluoridated water:
- Showed an increase in tumors and cancers in oral squamous cells.
- Developed a rare form of bone cancer called osteosarcoma.
- Showed an increased in thyroid follicular cell tumors.
- Developed a rare form of liver cancer known as hepatocholangiocarcinoma.